Revision of Ming Tsai
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Ming Hao Tsai (Chinese: 蔡明昊; pinyin: Cài Mínghào; born March 29, 1964) is an American restaurateur, television personality, celebrity chef, and a former professional squash player. Tsai's restaurants have focused on east–west fusion cuisine, and have included major stakes in Blue Ginger in Wellesley, Massachusetts (a Zagat- and James Beard-recognized establishment) from 1998 to 2017, and Blue Dragon in the Fort Point Channel area of Boston (a Zagat-recognized tapas-style gastropub named in Esquire Magazine "Best New Restaurants 2013"). from Wikipedia
VIAF: 58412039
American restaurateur
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Ming Hao Tsai (Chinese: 蔡明昊; pinyin: Cài Mínghào; born March 29, 1964) is an American restaurateur, television personality, celebrity chef, and a former professional squash player. Tsai's restaurants have focused on east–west fusion cuisine, and have included major stakes in Blue Ginger in Wellesley, Massachusetts (a Zagat- and James Beard-recognized establishment) from 1998 to 2017, and Blue Dragon in the Fort Point Channel area of Boston (a Zagat-recognized tapas-style gastropub named in Esquire Magazine "Best New Restaurants 2013").<small> from [https://en.wikipedia.org/wiki/Ming_Tsai Wikipedia]</small>
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