Revision of Dominique Ansel
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File:Dominique Ansel 2014.jpg Dominique Ansel (born 1978) is a French-American pastry chef and owner of Dominique Ansel Bakery in New York City. He is best known for his invention of the Cronut, a croissant-donut hybrid that became a phenomenon. from Wikipedia
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French-American pastry chef
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Dominique Ansel (born 1978) is a French-American pastry chef and owner of Dominique Ansel Bakery in New York City. He is best known for his invention of the Cronut, a croissant-donut hybrid that became a phenomenon.<small> from [https://en.wikipedia.org/wiki/Dominique_Ansel Wikipedia]</small>
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